3% Lovastatin Red Yeast Rice Powder

1.Product introduction of 3% Lovastatin Red Yeast Rice Powder

3% Lovastatin Red Yeast Rice Powder is a unique dietary supplement made by the rice fermenting with Monascus purpureus.3% Lovastatin is a natural statin that helps lower cholesterol levels in the body. The product also contains other bioactive compounds such as unsaturated fatty acids, plant sterols, and antioxidants, which provide additional health benefits. 3% Lovastatin Red Yeast Rice Powder effectively reduces LDL cholesterol levels and total cholesterol levels, thus promoting overall cardiovascular health. It also helps lower blood pressure and improve blood flow, which can help prevent heart disease and stroke. Additionally, this product has anti-inflammatory and antioxidant properties that can help protect the body against chronic diseases and reduce oxidative stress. 3% Lovastatin Red Yeast Rice Powder is a safe and natural alternative to synthetic statins, making it an excellent choice for individuals who want to support healthy cholesterol levels without the harmful side effects often associated with prescription medications.

Overall, 3% Lovastatin Red Yeast Rice Powder is a novel dietary supplement,research shows that 3% Lovastatin Red Yeast Rice Powder offers several health benefits, including promoting cardiovascular health, reducing inflammation, and providing antioxidant support.

2.Advantages of 3% Lovastatin Red Yeast Rice Powder

Research shows that 3% Lovastatin Red Yeast Rice Powder offers several advantages over other dietary supplements, including:

(1) Reduces cholesterol levels: This product contains 3% lovastatin, a natural statin that effectively lowers LDL cholesterol levels and total cholesterol levels in the body. This helps reduce the risk of cardiovascular diseases such as heart disease and stroke.3% Lovastatin Red Yeast Rice Powder has been widely used to lower cholesterol.

(2) Natural alternative to synthetic statins: 3% Lovastatin Red Yeast Rice Powder is a safe and natural alternative to synthetic statins,Red Yeast Rice Powder has no side effects.

(3) Rich in bioactive compounds: The product contains other bioactive compounds such as plant sterols, unsaturated fatty acids, and antioxidants, which provide additional health benefits such as reducing inflammation and protecting against oxidative stress.

(4) Supports cardiovascular health: 3% Lovastatin Red Yeast Rice Powder helps lower blood pressure, improve blood flow, and reduce cholesterol levels, thus promoting overall cardiovascular health.

(5) Safe and effective: This product is made from natural ingredients and is safe for consumption. It also has no harmful side effects when taken as directed.

Overall, 3% Lovastatin Red Yeast Rice Powder is a novel dietary supplement that supports cardiovascular health, reduces inflammation, and provides antioxidant support. It is a safe and natural alternative to synthetic statins, making it an excellent choice for individuals looking to maintain healthy cholesterol levels.

3.The Difference between 3% Lovastatin Red Yeast Rice Powder and Chemical Statins

(1). Different ingredients make different lipid-lowering effects

3% lovastatin red yeast rice powder contains a natural statin called lovastatin ,which has two forms: lactone and β-hydroxy acid. The latter is more effective in lowering cholesterol levels as it can selectively target the liver and is already in its active form.3% lovastatin red yeast rice powder, which contains the β-hydroxy acid form, has enhanced lipid-lowering effects due to the presence of other active components like HMG-COA reductase inhibitors, flavonoids, and unsaturated fatty acids. These components work synergistically by reducing cholesterol absorption, enhancing excretion, and reducing exogenous cholesterol levels, leading to a more comprehensive lipid-lowering effect.

(2). Different ingredients cause different burden on the liver

Lovastatin comes in two forms: lactone form and acid form. The acid form is already active and has a specific transport system that delivers it directly to the liver, reducing the burden of liver. Chemical statins are all lactone form，which requires activation to be effective, putting a burden on the liver.Therefore, the use of the acid form of lovastatin is considered safer and more liver-friendly.

(3). Different production methods

The process of chemical statins involves steps such as acidification, filtration, extraction, concentration, and crystallization. Multiple chemical raw materials are involved in the reaction, and the residue of chemical reagents is inevitable.

In contrast, 3% lovastatin red yeast rice powder uses a combination of traditional and modern biotechnology. 3% lovastatin red yeast rice powder uses the rice fermenting with the strain of Monascus purpureus. After sterilization and drying, the final product is obtained without any extraction, concentration, or other chemical processes. Therefore, no chemical reagents are used in the production of 3% lovastatin red yeast rice powder.

4. Different Names of 3% Lovastatin Red Yeast Rice Powder

5. Specification of 3% Lovastatin Red Yeast Rice Powder

6. Product process of 3% Lovastatin Red Yeast Rice Powder

7. Product packaging of 3% Lovastatin Red Yeast Rice Powder

Packing: 25kg/drum, inner by food-grade plastic bag.

Storage: In a dry place under room temperature, keep away from strong light and heat.

Shelf life:2 years when properly stored.