Food Supplement Raw Materials Red Yeast Rice Powder

1.Product introduction of Food Supplement Raw Materials Red Yeast Rice Powder

Food Supplement Raw Materials Red Yeast Rice Powder is made from the fermentation of rice and Monascus purpureus. It is a natural food coloring and flavoring agent in ancient China, commonly used for its antioxidant and antibacterial properties. The powder contains various bioactive compounds, including Monacolin K, which is believed to have cholesterol-lowering effects by inhibiting the enzyme involved in cholesterol synthesis. It also contains other compounds that may have health benefits, such as sterols, flavonoids, and unsaturated fatty acids.

Food supplement raw materials red yeast rice powder is often used as a dietary supplement to support cardiovascular health. Studies have shown that it can help to reduce LDL (the "bad" cholesterol) levels and improve the blood lipid profile. It also has anti-inflammatory and antioxidant effects that could help to protect against heart disease and other chronic conditions. Additionally, it has immune-boosting effects that can help to support overall health and wellbeing.

Food Supplement Raw Materials Red Yeast Rice Powder can be used as an ingredient in various food products, such as biscuit, pastries, and wine . It can also be taken as a supplement in capsule or tablet form. However, it should be noted that some red yeast rice products may contain high levels of Monacolin K and may interact with certain medications, so it's important to consult with a professional before using this supplement.

2.Advantages of Food Supplement Raw Materials Red Yeast Rice Powder

Food supplement raw materials red yeast rice powder has a wide range of advantages for promoting cardiovascular health and improving overall well-being. Here are some of the main benefits:

(1). In addition to Monacolin K, functional red yeast rice also contains abundant nutrients. The mycelium of Monascus purpureus in it not only contains a large amount of protein, but also has high levels of total amino acids and essential amino acids. Furthermore, the mycelium of Monascus purpureus also contains precursors of P and VD, such as ergosterol, which can promote the absorption of Ca and P in the human body, promote bone formation, and prevent and treat diseases such as osteoporosis. Additionally, the appropriate amount of ergosterol can also help prevent problems related to excessive obesity. Therefore, functional red yeast rice has extensive applications in health food, medicine, and healthcare products.

(2). Food supplement raw materials red yeast rice powder contains various bioactive substances and trace elements that interact with each other synergistically. These components can promote digestion, enhance spleen and stomach functions, and relieve gastrointestinal discomfort. In addition, it can also help to alleviate anxiety, insomnia. Therefore, functional red yeast rice has broad health benefits in soothing the gastrointestinal system, improving sleep, and other areas.

(3). Food supplement raw materials red yeast rice powder contains various bioactive substances such as Dimcrumic acid and Flavanids, which have multiple health benefits including liver protection, liver support, and antioxidant effects. These components can effectively improve liver function, prevent liver, and repair liver cells. Additionally, these substances can clear free radicals, reduce oxidative stress, slow down the aging process, enhance immunity, and improve overall health. Therefore, functional red yeast rice is widely popular in the field of health food and medicine.

3.Different Names of Food Supplement Raw Materials Red Yeast Rice Powder

4.Specification of Food Supplement Raw Materials Red Yeast Rice Powder

5.Product process of Food Supplement Raw Materials Red Yeast Rice Powder

6. Product packaging of Food Supplement Raw Materials Red Yeast Rice Powder

Packing: 25kg/drum, inner by food-grade plastic bag.

Storage: In a dry place under room temperature, keep away from strong light and heat.

Shelf life:2 years when properly stored.